Despite the COVID-19 pandemic, a popular taco stand was able to adjust and stay operating. Now selling out of his grandmother’s yard, Victor Villa came up with a system to keep his customers happy.


By Richard Moran

Richard Moran loves to write about sports with the Golden State Online. Before that, he worked as a senior writer at ESPN. Richard grew up in San Diego and graduated from the University of San Diego in 2004, after which he worked as an editor for five years.

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